olajumokekh

Ensuring cleanliness, hygiene, and a safe environment ● Provision of nutritious and delicious meals to the patients. ● Ensuring that patients receive well-balanced and appetizing meals during their stay in the hospital. ● Maintaining high standards of hygiene and food safety following strictly the guidelines to ensure that all food preparation areas are clean ● Working closely with other healthcare professionals (Support Workers) to ensure that patients receive appropriate meals that aid in their recovery. ● Ensuring that all surfaces, equipment, and furniture are properly disinfected to prevent the spread of infections after every meal. ● Assisting in managing and restocking supplies, such as cleaning products, toiletries, and linens, to ensure that all necessary items are readily available. ● Ensuring the usage of appropriate personal protective equipment (PPE) and adhering to hand hygiene practices. ● Keeping records of every activity to aid proper improvement of the organization. ● Collaborating with other team members, to ensure effective communication and coordination.

Helping my service user with daily chores including cleaning and dressing. ● Helping them in preparation of meals. ● Ensuring the administration of medications according to the nurse or physician. ● Ensuring good rapport with my service user to give them a good smile in their state of mind. ● In case of any misconduct from my service user, I report to my team leader and if there is no response I tell my manager for better status of the organization. ● Arranging and cleaning of the assigned areas by mopping floors with special cleaning solutions and disinfectants to prevent the spread of disease. Uses damp, disinfectant-treated cloths and vacuum cleaner to dust window sills, blinds, floors, furniture, and equipment in an orderly fashion. Scours and polishes sinks, tubs, mirrors and other equi[pments